Great tasting Bacon Jerky just got better! Try this savory recipe that you can do in under 15 minutes and enjoy something a little more on the wicked side.
Wicked Cutz Original Maple Jerky
Pack of tempered milk chocolate
Pack of tempered white chocolate
Whole or crushed peanuts
Non-stick pan and parchment paper
Step one: If you purchased whole peanuts crush them first.
Step two: Grab your milk and white chocolate and place in microwave for a minute or until it melts (add 30 second intervals until fully melted, stir with spoon).
Step three: Submerge your bacon jerky into the melted milk or white chocolate. Set on pan with parchment paper.
Step four: Drizzle with the chocolate you did not use.
Step five: Sprinkle some crushed peanuts while the chocolate is still not hardened.
Step six: Wait until chocolate hardens and enjoy!